Gajak Roll

Description :

Adarsh khasta gazak
Traditional Flaky Gajak
Adarsh khasta Gajak is a specific variation of Gajak, a traditional Indian sweet snack. Khasta means "crispy" or "flaky" in Hindi, and it refers to the texture of this particular type of Gajak. Adarsh Khasta Gajak is known for its light and crunchy texture, achieved through a unique preparation method

Handpicked ingredients
The main ingredients used in Khasta Gajak are jaggery (gud) and sesame seeds (til), along with a combination of other ingredients such as sugar, tree nuts, ghee and cardamom. These ingredients are mixed together and then cooked until they reach the desired consistency. The mixture is then spread out and flattened to form thin, crispy layers

Treat and Savouries snacks
Adarsh Khasta Gajak is a popular snack enjoyed during festive seasons, especially during winter months in India. It offers a delightful combination of sweetness and crunchiness, making it a favorite among sweet lovers. It is often served as a dessert or enjoyed as a sweet treat with tea or coffee